The originator of Osaka famous takoyaki. Delicious smaller balls without sauce.

A long-standing chain of okonomiyaki restaurant which established the present basis of okonomiyaki such as seasoning with mayonnaise and adding Chinese noodles.

Enjoy high quality okonomiyaki made with strictly selected ingredients at a long-established restaurant.

One of the famous restaurants of Osaka famous, kushikatsu where you can enjoy reasonable and filling kushikatsu.

Long-standing restaurant of Osaka famous kushikatsu, deep-fried skewer of various ingredients. It tastes great and prices are reasonable.

The originator of "Negiyaki" in which the dough of okonomiyaki contains a lot of green onion instead of cabbage.

A representative long-established restaurant in Osaka. The staff draws a picture with mayonnaise on fluffy okonomiyaki.

Kushikatsu restaurant famous for corn-dog-like, soft kushikatsu which doesn’t use panko crumbs.

Osaka famous takoyaki restaurant where you can cook by yourself.

Popular store of crunchy and flavorful takoyaki.

Kushi-katsu (deep fried skewer) restaurant owned by a sommelier who can recommend tasteful wines to go with your meal.

Representative Osaka udon restaurant whose name is synonymous with its famous and masterful “dashi” soup broth.