Some of the sweets that are sold in this store are prepared inside the store. You can even watch the artisans make them, so you can buy them without worrying about their freshness.
Waffles (Custard, apricot jam: 130 yen) are handmade inside the store. The soft dough is jam-packed with bean paste. On top of that, special seasonal flavors, instead of the bean paste, are available for a limited period of time.
Known as one of the specialties of Tokyo, Ningyoyaki is also popular here. Ningyoyaki (100 yen a piece) sold in this store is a sponge cake stuffed with azuki bean paste. This small, one-bite-sized cake is perfect for munching on as you walk around the area.
Some of the sweets that are sold in this store are prepared inside the store. You can even watch the artisans make them, so you can buy them without worrying about their freshness.
Waffles (Custard, apricot jam: 130 yen) are handmade inside the store. The soft dough is jam-packed with bean paste. On top of that, special seasonal flavors, instead of the bean paste, are available for a limited period of time.
Known as one of the specialties of Tokyo, Ningyoyaki is also popular here. Ningyoyaki (100 yen a piece) sold in this store is a sponge cake stuffed with azuki bean paste. This small, one-bite-sized cake is perfect for munching on as you walk around the area.